6.5 Agedashi Tofu
Golden deep fried tofu
Golden deep fried tofu
6 pieces of Japanese pan fried pork and vegetable dumpling served with gyoza sauce.
Steamed soy beans, lightly salted.
Two crunchy spring rolls, filled with chicken, shrimp, & vegetables. Accompanied by lettuce for wrapping and a citrus "nuoc mam" for dipping. *Vegetarian version available*
Marinated fried wings Choose from: Dry Marinated, Teriyaki, Thai Sweet Chili or Sriracha Hot
Japanese calamari.
A light and crispy delicacy tempura served with tempura sauce.
Mixed vegetable tempura served with tempura sauce.
Prawn tempura served with tempura sauce.
Two rice paper wraps filled with lettuce, bean sprout, cucumber & rice vermicelli. Served with our signature peanut sauce. Choose from vegetable, chicken, prawn, pork patty, or lemongrass beef.
Yamato seasoned sweet potato fries
Lettuce wrappers with crispy noodles and seasonal vegetables. Topped with roasted garlics. Choose from vegetable, beef, or chicken.
Two rice paper rolls filled with lettuce, bean sprouts, cucumber, rice vermicelli and smoked-in-house salmon. Served with wasabi mayo dip. Sub to tamarind or fish sauce for gluten-free
Deep fried yam tempura.
Traditional Chinese wonton dumpling filled with pork & shrimp in Yamato's own chicken stock.
A hot & sour Chinese soup with tofu, carrot, mushroom & finished with a splash of chilli oil. *Only at Kelowna location.
A Japanese classic. Miso soup is a blend of soy bean with tofu and green onion.
Handmade wontons with BBQ pork & mixed vegetables. Add mein noodles for 2.
A refreshing vinegar based salad accompanied by seafood.
A nutritious seaweed based salad.
A delicious spinach salad tossed with sesame sauce.
Fresh green papaya, prawns, carrot, cilantro and basil tossed with our fish sauce and sweet & sour dressing. Finished with crushed peanut, fried shallot and shrimp chips
Udon is a thick white noodle served in a clear soup broth.
A famous Vietnamese beef noodle soup made by a blend of aroma spiced beef broth served with fresh rice noodles, sprout, sliced beef & beef balls. Accompanied with Thai basil and fresh lime on a separate plate.
A touch of spicy sate sauce adds to our aroma spiced beef broth served with fresh rice noodles. Finished with fried onions, cilantro & green onion.
Grilled and sliced chicken and a large cooked prawn served with fresh rice noodles & sprout in our special blend soup broth, finished off with fried garlic & a touch of fresh lime.
Malaysian style coconut curry noodle soup served with chicken, tofu & a boiled egg on top of rice noodle. Accompanied by sprout, cucumber, cilantro and fried onions.
Click for our variety of hand rolled Temaki cones.
Click for our variety of hand made sushi rolls.
Tempura soft shelled crab, avocado, cucumber, lettuce, masago & spicy mayo.
Tempura prawn, crab, masago, lettuce, cucumber, avocado & mayo.
Tempura prawn, pineapple, tempura flake, masago & spicy sauce.
Fresh salmon, crab meat, mango, tempura flake, masago, and spicy aioli
Smoked salmon, cream cheese, cucumber topped up with avocado & sweet sauce.
Tempura prawn, crab stick, yam, masago, cucumber, avocado, tempura flake & spicy sauce.
Fresh chopped scallop with mayo, masago, scallion & cucumber.
Light tempura calamari, crab meat & rich cream cheese are rolled together and finished with a drizzle of Japanese BBQ sauce.
Dynamite roll topped with salmon, tuna & avocado.
California roll, topped with shredded crab, cream cheese, baked to melt, finished with Kabayaki sauce.
Crab meat, unagi, cucumber, avocado, fish egg with sweet and kabayaki sauces, 3 color tobiko
Solf shell crab, cucumber topped with avocado, unagi, tobiko and kabayaki sauce
Fresh salmon, cream cheese and cucumber
Salmon, avocado, cream cheese, topped with spicy tuna, kabayaki sauce, spicy aioli and tempura flakes
Tempura prawn and avocado topped with sockeye salmon, tobiko and sweet sauce
Crab stick, Atlantic salmon, avocado, green onion, Yamato special sauce
8 California rolls, 8 dynamite rolls and 8 B.C. rolls.
8 California rolls, 8 Dynamite rolls, 8 B.C. rolls, 8 Yam rolls.
60 pieces for 3-4 people. 16 California rolls, 8 Avocado rolls, 8 Salmon rolls, 8 Tuna rolls, 8 Cucumber rolls, 4pcs Tuna nigiri, 4pcs Ebi nigiri, 4pcs Salmon nigiri.
8 yam rolls, 8 onion ring rolls, 8 veggies.
Cucumber
Tuna and chopped green onion.
Deep fried crab stick roll.
Crab meat & cream cheese, tempura flakes tacked on with our famous spicy tuna.
Salmon, avocado, shredded crab meat with special sauce and cream cheese on top.
Spicy tuna, avocado, with kabayaki sauce, spicy aioli, and sweet sauce.
Click to see our variety of Nigiri sushi (2pcs).
Click to see our Sashimi varieties (3pcs).
Seared Albacore tuna served with Ponzu sauce.
Your choice of Soba (thick yellow noodle) or Udon (big thick white wheat noodle) wok fried with vegetables.
Savory wok-fried rice noodles with tofu, egg, onions, and bean sprouts with a fish sauce base. Add fried tofu $1 chicken breast $2 or prawn $3
Pad Thai infused with our famous coconut curry. Add: Tofu $1 Chicken $2 Prawn $3
Wok fried seasonal vegetables in a light Moo Goo Gai Pan sauce presented on a nest of crispy egg noodles.
Yang chow style fried rice made with eggs, carrots, peas, and Chinese seasonings.
Wok fried rice with Korean kimchi. Served with a fried egg to be mixed in at the table. Add BBQ Pork, Beef, or Chicken +$3
Grilled specialties with our signature teriyaki sauce served with sauteed vegetables and rice. The mixed seafood meats consists of scallops, octopus, and prawns.
A classic Thai curry rich in herb, chilli, galangal, finished with a touch of coconut milk served with white rice.
Crunchy spring rolls, beef lemongrass, fried sugarcane shrimp ball, served with vermicelli rice noodles, and accompanied by fresh green lettuce, pickled veggies, & green onion. Served with a citrus ‘nuoc mam’ sauce.
Pan seared seasoned prawn on top of Thai sticky rice, spinach and a creamy coconut curry sauce for the perfect finishing touch.
Yamato twist on an Indian classic. Served with basmati rice and a side of roti bread. Only available at Kelowna location
Served from 11 am to 3 pm.
Teriyaki marinated protein on a bed of rice, 4 pieces of California roll, 2 pieces of gyoza, and green salad. Choose from: Tofu, Chicken, or Beef.
Teriyaki marinated tempura tofu on a bed of rice, 4 pieces of kappa roll, 5 pieces of vegetable tempura, and green salad.
Teriyaki marinated protein on a bed of rice, 4 pieces of California roll, 5 pieces of mixed prawn and vegetable tempura, and green salad. Choose from: Tofu, Chicken, or Beef.
2 tuna sashimi, 2 Atlantic salmon sashimi, 6 piece tuna roll, 4 piece California roll, and green salad.
Your choice of protein with sauteed seasonal vegetables over a bowl of rice. Served with a bowl of miso soup. Choose from: Tofu, Chicken, or Beef.
Vietnamese spring rolls and pork patty on rice vermicelli noodles accompanied with lettuce, pickled vegetables, fried green onions, roasted peanuts, and citrus 'nuoc mam'.
Vietnamese spring roll with your choice of protein. Comes on a bed of rice or rice vermicelli noodles. Served with green salad, pickled vegetables, fried green onions, roasted peanuts, and citrus 'nuoc mam'. Choose from: Chicken or Beef
Rice vermicelli noodle, mixed green salad, onion and sauteed beef served with roasted peanuts and lemongrass tamarind sauce.