lunch combinations

Teriyaki beef or chicken served on a bed of rice with 4pc California roll, 2pc Gyoza and a green salad.

Teriyaki crispy fried tofu served on a bed of rice with 4pcs kappa roll, 5pcs vegetable tempura and green salad.

Teriyaki beef or chicken served on a bed of rice with 4pcs California roll, 5pcs assorted tempura and green salad.

2 Tuna sashimi, 2 Salmon sashimi, 6pcs Tuna roll, 4pcs California roll and green salad.

4pcs Salmon roll, 4pcs California roll, 4pcs Kappa roll and Nigiri (Chef's choice of 5pcs).

Vietnamese spring rolls & beef or chicken lemongrass served with rice or rice vermicelli noodle. Accompanied by fresh green salad, pickle vegetables, fried green onion, roasted peanut & citrus "nuoc mam".